Olive Garden offers a twist on the pumpkin cheesecake that it typically serves around the fall with the debut of the new Pumpkin Cookie Butter Cheesecake.
The new, seasonal dessert features a layer of classic cheesecake atop a layer of pumpkin cheesecake intertwined with a cookie butter swirl. The whole thing sits on a graham-cracker cookie crust and comes topped with a caramel drizzle and served with whipped cream.
Prices vary but a slice costs $9.99 at my nearest Olive Garden here in Los Angeles.
The casual-dining Italian restaurant chain also continues to offer the Chocolate Lasagna introduced last December. While they call it “lasagna,” there isn’t any lasagna pasta involved. Instead, it’s an eight-layer dessert of chocolate cake, chocolate mousse, and crushed chocolate wafers, topped with chocolate sauce.
Photo via Olive Garden.
